Monday 19 May 2014

Wingin' It!

The best meals are those that you just wing it and use what you have on hand. Breakfast is the perfect time to wing it. I just check what I have on hand and throw it all in, like this morning's breakfast.  


 eggs
marinated artichoke hearts, chopped
gluten-free sliced ham (found at Costco)
yellow pepper, chopped
Italian seasoning
sea salt
freshly cracked black pepper
splash of milk
crumbled Feta cheese


Use whatever ingredients that you have, just do it!  

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